Manuel du cuisinier amateur II

Art direction & editorial design for Le Manuel du Cuisinier Amateur – Tome 2, a 292-page cookbook designed to make cooking accessible, joyful, and unpretentious.

From fundamental techniques to inspired everyday meals, this second volume encourages everyone — from curious beginners to seasoned home cooks — to find confidence and pleasure in the kitchen.

Bureau Berger developed a clear, generous design system built around structured typography, vibrant colors, and intuitive navigation. A practical yet playful object, made to be used, shared, and stained with sauce.